Beras (Rice), Cuka, saus (bumbu) (Vinegar, sauces [condiments]), Es (Ice), Es yang dapat dimakan (Edible ices), Garam (Salt), Gula, madu, treacle (sirup gula) (Sugar, honey, treacle), Kopi, teh, coklat dan kopi buatan (Coffee, tea, cocoa and artificial coffee), Moste (Mustard), Ragi, baking-powder (Yeast, baking-powder), Rempah-rempah (Spices), Roti, kue-kue dan kembang gula (Bread, pastries and confectionery), Tapioka dan sagu (Tapioca and sago), Tepung dan olahannya terbuat dari sereal (Flour and preparations made from cereals)